Sample Menu
(check with reception for current menu)
Roast Red Pepper & Tomato Soup with Basil Pesto Cream
Mini Crab Cake with Dipping Sauce
Warm Salad of Brie Toast & Beetroot Salad
Roast Asparagus with Parma Ham & Poached Egg
Tuscan Chicken Liver with Griddled Soda Bread
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Supreme of Chicken with Lemon Tarragon Cream on a Bed of Pasta
Char-grilled Fillet Steak with Black Pepper Sauce & Potato cake
Pan-fried Sea Bass with Cherry Tomato & Dill Butter
Marinated Vegetable Skewers with Rosemary Sweet Potato Fries
Roast Pheasant with Hazelnut Stuffing & Red Wine Jus
(All above main courses served with Potato & Vegetables, or Side Salad)
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Waterside Chocolate Cake with Chocolate Sauce & Vanilla Ice Cream
Apple Puree & Chantilly Cream Pastries with Red Berries
Waterside Selection of Ice-Creams
Lemon & Whiskey Syllabub
Irish Farmhouse Cheeses, Savoury Crackers, Home-made Tomato Chutney
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Tea or Coffee